5.9 Million US Kids Have Food Allergies
Monday, Sep. 5th 2011 6:40 AM
Approximately 8% of US children have some kind of food allergy, researchers from Northwestern University Feinberg School of Medicine reported in the journal Pediatrics. 38.7% of those with a food allergy have a history of severe reactions, while 30.4% are allergic to several foods, the authors added.
Related posts:
- 8 Percent Of U.S. Children Have Food Allergies A large, national study of food allergies in the U.S. finds that more children have allergies, including severe allergies, than previously thought. The study, “The Prevalence, Severity and Distribution of Childhood Food Allergy in the United States,” published in the July 2011 issue of Pediatrics (published online June 20), found 8 percent of children under […]...
- Share of Cost, Medi-Cal, NICE Consults On Draft Guideline On Food Allergies In Children NICE has opened the consultation on its draft clinical guideline on the diagnosis and assessment of food allergies in children and young people. Its aim is to support GPs and other health professionals in primary care and community settings in recognising the signs and symptoms of food allergy, by giving clear recommendations on taking allergy-focussed […]...
- Child’s Life Threatening Food Allergies More Common Than Thought One child per each dozen in the United States has a food allergy according to a new study released this week. The authors of this study hope to build awareness of this prevalent condition and in turn overall improve the quality of life for children and caretakers. Dr....
- Consortium Of Food Allergy Research Led By Mount Sinai Benefits From $29.9 Million Grant Mount Sinai School of Medicine has announced that the National Institutes of Health (NIH) has renewed its funding of the Consortium of Food Allergy Research (CoFAR), providing an additional $29.9 million toward genetic research and the prevention and treatment of food allergy. Mount Sinai is the primary research site for CoFAR, leading seven other institutions […]...
- Childhood Food Allergy In The US Affects 8 Percent Of Children Under 18 A national study of food allergies in the US, the largest of its kind, finds that more children have food allergies than previously reported....
- Food Ingredients That Cause Milk Allergy May Be Missed By Standard Test Food Ingredients That Cause Milk Allergy May Be Missed By Standard Test...
- Ten Steps To A Safe School Year For Kids With Allergies And Asthma For millions of children with allergies and asthma, heading back-to-school with high levels of fall pollens and molds in the air and exposure to potential allergens and viruses in class can really take a toll… Find an affordable dental plan here!...
- List Of Foods Not Linked To Hyperactivity Updated, UK The Food Standards Agency has updated its list of product ranges that do not contain the six food colours associated with possible hyperactivity in young children. Another two manufacturers producing product lines free of the colours have been added to the list: Minara Foods Ltd and PoleStar Foods Ltd....
- Share of Cost: Allergy Fears From New Foods People who suffer from – or have a genetic predisposition to – allergies may face new risks from GM foods and new varieties of fruit and vegetables, say experts from France and Austria today. The challenge for scientists is to assess the risk and prevent the numbers of people with food allergies increasing....
- Share of Cost, Release Of Official Food Allergy Treatment Guidelines – Protocol Also Designed To Aid Physicians In Diagnosis Share of Cost, Release Of Official Food Allergy Treatment Guidelines - Protocol Also Designed To Aid Physicians In Diagnosis...
- WFP Food Assistance Reaches Half A Million Libyans Affected By Ongoing Violence The United Nations World Food Programme (WFP) has delivered vital food assistance to more than 500,000 people affected by the conflict in Libya. The agency has provided food for civilians in conflict areas, internally displaced people, migrant workers, and vulnerable groups such as widows, orphans and the disabled....
- Comprehensive US Food Allergy Guidelines Issued By NIH-Sponsored Panel An expert panel sponsored by the National Institute of Allergy and Infectious Diseases (NIAID), part of the National Institutes of Health, has issued comprehensive U.S. guidelines to assist health care professionals in diagnosing food allergy and managing the care of people with the disease....
- Desensitisation Approaches Effective Against Hayfever-Like Allergies Desensitisation Approaches Effective Against Hayfever-Like Allergies...
- Cure Summertime Allergies It’s Worth A Shot Summer’s lush lawns and landscapes bring sneezing, itching and stuffy nose misery to the millions of Americans with grass allergies. But no one needs to suffer from the symptoms caused by this common culprit. A treatment developed 100 years ago actually gives you substantially more than a shot at a cure....
- California Share of Cost, Food Dye Ban Implemented Or Considered By Some Health Authorities After Cancer And Hyperactivity Link Found California Share of Cost, Food Dye Ban Implemented Or Considered By Some Health Authorities After Cancer And Hyperactivity Link Found: After new scientific evidence revealed a possible link between food dyes and childhood cancer and hyperactivity, Australian food authorities are reported to be considering banning food colorings from breakfast cereals and confectionary items. The research […]...
Posted on Monday, Sep. 5th 2011 6:40 AM | by Share of Cost | in Share of Cost | No Comments »